Electric Skillet Fried Chicken

"Have you ever wanted to prepare delicious and crispy fried chicken at home, but you find it intimidating? You are not alone. Cooking fried chicken on a stove-top can make maintaining the constant temperature needed for deep-frying difficult. With this recipe for electric skillet fried chicken, you will never have to worry if your oil is too hot or too cold! The buttermilk marinade consistently produces juicy, tender chicken breast, and the flour-egg-flour dredging method ensures that it's always wrapped in that perfectly crunchy coating we all know and love."

Preparation Time30 min

Chilling Time1 hr

Cooking Time20 min