Fried Chicken Tenders

"Whether you use a cast iron skillet or a deep-fat fryer, you can't beat the classic taste of crispy Fried Chicken Tenders! These chicken strips are dipped in buttermilk and dredged in seasoned flour for a family-friendly, easy dinner that's ready in about 30 minutes. Odds are good that my kids will order fried chicken fingers whenever we go out to a restaurant. While I sometimes bake chicken fingers or chicken nuggets at home for a healthier option, nothing compares to the original: buttermilk fried chicken tenders! I'll show you how to make this quick lunch or dinner at home with just a handful of very basic ingredients. "

Preparation Time15 min

Cooking Time20 min

Cooking MethodSkillet