Lemon Rosemary Roasted Chicken
"This easy Lemon Rosemary Roasted Chicken features a garlic-herb butter that creates a juicy chicken with crispy, flavorful skin! Roasting a whole chicken isn’t very difficult at all! A little bit of prep work and then the pot goes into the oven. About an hour and a half later, it comes out golden brown and delicious. And bonus – the house will start to smell amazing at about the one hour mark! For this Lemon Rosemary Roasted Chicken, I went with a classic combination of flavors – rosemary, lemon, garlic. I love using those flavors on grilled chicken, so I figured they would work on a roasted chicken, too. Spoiler alert – the flavors not only worked, but they knocked it out of the park!"
More Recipe Ideas for You
When it comes to flavorful and aromatic dishes, we can't resist recommending a few recipes that we think you might enjoy if you're a fan of Lemon Rosemary Roasted Chicken. If you're looking to impress your guests with a similar level of sophistication and elegance, we suggest trying out a recipe for Herb-Crusted Roast Pork Tenderloin. This dish features a juicy and tender pork tenderloin coated in a fragrant herb mixture that will have your guests coming back for seconds.
For those who prefer lighter fare but still crave the zesty flavors of citrus and herbs, we recommend trying our Grilled Lemon Herb Shrimp Skewers. These skewers are bursting with fresh flavors and are perfect for a summer barbecue or as a quick and easy weeknight dinner option. The combination of lemon, garlic, and herbs creates a mouthwatering marinade that will take your taste buds on a culinary journey.
If you're looking for a vegetarian option that still packs a punch in the flavor department, we suggest whipping up a batch of Lemon Rosemary Roasted Chickpeas. These crispy chickpeas are seasoned with the same fragrant blend of lemon and rosemary as the chicken dish you love, making them a satisfying and nutritious snack or salad topper. Plus, they're easy to make and can be customized with your favorite herbs and spices to suit your taste preferences.
Cooking MethodOven