Melt in Your Mouth Chicken
Sour cream and mayonnaise give this easy chicken recipe SO much flavor!
Think you've tried every easy chicken dinner recipe on the internet? Think again!
Melt in Your Mouth Chicken will have you and your family hurrying to the dinner table and arguing over who gets the last piece. This delicious chicken recipe is slathered with Parmesan cheese, sour cream, and mayo, for a chicken dinner that is anything but boring.
We also love how easy this recipe is to make. It requires very little prep, and then you just let the chicken cook away in the oven while delicious aromas fill your home. Serve it with a side salad or some veggies for the perfect balanced weeknight meal!
Melt in Your Mouth Chicken is one recipe that will definitely earn a spot in your regular dinner rotation.
Why This is Such a Great Family Dinner
It can be difficult to find recipes that are really perfect for almost everyone in your family. But this is one of them!
Sour cream keeps this chicken recipe moist, so those who complain about dry chicken are sure to be satisfied.
Salty, nutty Parmesan cheese gives the chicken tons of flavor, so even picky eaters will come running to the table. Seasoned salt also gives it that extra kick!
Finally, this MIYM chicken is great for those following a low carb diet. Many chicken recipes are breaded, which can pose a problem for those trying to cut down on carbs. Instead this recipe uses layers of delicious ingredients like mayo and sour cream. There's barely a carb in sight.
What are you waiting for? Get cooking on this delicious dinner. The best part is that it will only take you thirty minutes!
Serves2
Preparation Time10 min
Cooking Time30 min
Ingredients
- 2 boneless skinless chicken breasts
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 teaspoon garlic powder
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon black pepper
- 3/4 cup Parmesan cheese
Melt in Your Mouth Chicken
Instructions
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Preheat your oven to 375 degrees Fahrenheit and lightly coat your baking dish with nonstick spray.
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Combine sour cream, mayonnaise, half of the Parmesan cheese, and seasonings together in a bowl. Stir well.
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Place the chicken breasts in the baking dish and spread half of the sour cream mixture over each. Sprinkle with the remaining Parmesan cheese.
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Bake for 25-30 minutes or until chicken has reached an internal temperature of 165 degrees.
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Remove chicken from oven, turn on the broiler, and broil chicken breasts for a couple of minutes until the top is crispy and golden.
What is your favorite way to cook chicken? Let us know in the comments below!