Oven Chicken a la King
Ingredients
- chicken pieces - thighs, legs and breast with skin removed
- 2 boiled eggs, optional
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 can broth from cooked chicken
- salt and pepper to taste
- 1-2 cans biscuits
Instructions
Makes 6-8 servings.. Boil chicken in large pot. Cut or tear chicken into pieces and place in 9x13 pan sprayed with Pam. Preheat oven to 400 degrees. Add cream of chicken soup and cream of celery soup plus 1 can of broth from cooked chicken. Stir together with salt and pepper to taste. Add two boiled eggs, cut up into small pieces. Cook in oven for 25 - 30 minutes. Remove from oven and add biscuits and cook until biscuits are nice and brown lifting miiddle biscuit to check for doneness. (About 30 minutes more). Serve with mashed potatoes.