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Oven Fried Chicken Breast

By: Blair Lonergan from The Seasoned Mom
Oven Fried Chicken Breast

"Crispy on the outside and juicy on the inside, this oven fried chicken breast tastes like a decadent restaurant meal! Best of all, the easy dinner recipe is ready for the table in just 30 minutes. Serve the flavorful baked chicken cutlets with buttermilk biscuits, mashed potatoes, Southern-style green beans, or a crisp wedge salad. There are endless ways to prepare boneless chicken breast -- from a skillet with gravy to the grill or oven -- but sometimes you just might crave the crispy, rich decadence of a classic fried chicken recipe. Today I'm sharing a version that you can feel good about! These boneless chicken cutlets are coated in seasoned crumbs and then baked in the oven until golden brown on the outside and tender on the inside -- no skillet frying necessary! It's quick, easy, and incredibly family-friendly oven fried chicken breast!"

Serves4 people

Preparation Time15 min

Cooking Time15 min

Cooking MethodOven

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