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Roasted Herbed Lemon Chicken

By: Christina Hitchcock from It is a Keeper
Roasted Herbed Lemon Chicken

"These Roasted Herbed Lemon Chicken thighs are a fantastic option for dinner. This oven-baked chicken dish offers a crispy skin and moist, tender chicken all with a lemony herb sauce. The key to this recipe lies in the simple marinade of lemon juice and fresh herbs. Lemon adds a bright, acidic flavor that balances perfectly with the richness of the chicken. Fresh herbs like thyme, rosemary, and oregano elevate the dish with their fragrant aromas and taste. This roast chicken is tender inside with crispy skin on the outside. I place chicken on a platter and serve it with vegetables. Fresh, flavorful herbs, fresh garlic cloves, and economical chicken thighs are the stars of this recipe. Can make it with a whole chicken, chicken breasts or different herbs if you like. Elegant for a dinner party or family gathering. Remember to allow the chicken to rest."

Serves4 servings

Preparation Time15 min

Cooking Time1 hr 35 min

Ingredients

  • Olive oil
  • Prosciutto
  • Garlic
  • Chicken thighs
  • Ground black pepper
  • All-purpose flour
  • White wine
  • Low-sodium chicken broth
  • Cloves
  • Fresh rosemary
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