Chocolate Upside Down Cake
Ingredients
- 1 pkg fudge chocolate cake mix
- 3/4 c dark corn syrup
- 1/3 c brown sugar
- 1/3 c butter
- 1/8 t salt
- 1 c chocolate chips
- 1/2 c chopped nuts
Instructions
Mix cake mix according to directions. Bring syrup, sugar, butter and salt to a boil. Remove from heat. Grease 13 x 9 pan. Cover bottom with chocolate chips and nuts. Pour syrup in pan. Pour cake mix over all. Bake 35-40 minutes. 350 degrees.