Chocolate Upside Down Cake Recipe
Ingredients
- 3/4 c white sugar
- 3 tbsp cocoa
- 1 1/2 tbsp melted butter
- 1/2 c milk
- 3/4 c flour
- 1 1/2 tsp baking powder
- 1/8 tsp salt
- 3/4 tsp vanilla
- 3/4 c chopped nuts
Instructions
Mix ingredients in order listed. Pour into greased 2-quart baking dish. Sauce: 1/2 c white sugar 1/2 c brown sugar 3 tbsp cocoa 1 1/3 c boiling water Mix ingredients in order listed. Pour sauce over batter and bake at 300 degrees for 45 minutes.