Hot Fudge Pudding cake
Ingredients
- 1 cup buttermilk baking mix
- 1 cup sugar
- 3 tablespoons unsweetened cocoa powder
- 1/3 cup unsweetened cocoa powder
- 1/2 cup milk
- 1 teaspoon vanilla
- 1 2/3 cup hot water
Instructions
Heat oven to 350 degrees. In a greased 8" square baking dish, mix baking mix, 1/2 cup sugar and 3 Tbs. cocoa. Stir in milk and vanilla until blended. Sprinkle evenly with remaining 1/3 cup cocoa and 1/2 cup sugar. Pour water over top (no need to stir). Bake 40 min. or until top is firm. Dust lightly with confectioners' sugar. Spoon while hot into dessert bowls; top cake with sauce.
