Cherry-Almond Winter Cake with Sour Cream Icing

This gorgeous, classy Cherry-Almond Winter Cake with Sour Cream Icing is sure to be a stunner on any table. With a light sour cream icing drizzle and delicate, edible white sugar pearls, this winter cake looks as fresh and clean as newly fallen snow. The taste of the cake itself is sophisticated and tasty. Not too sweet, this Christmas holiday cake uses pitted cherries and almond extract for a complex but subtle flavor. Everyone will surely be impressed by this Cherry-Almond Winter Cake with Sour Cream Icing.

Celebrate With More Festive Recipe Ideas

If you loved creating the Cherry-Almond Winter Cake with Sour Cream Icing, you'll definitely want to try out a few more festive Christmas recipes to delight your friends and family.

First up, why not whip up a batch of Peppermint Marshmallow Brownies? These decadent brownies feature a rich chocolate base swirled with peppermint extract and topped with gooey marshmallows for a festive twist on a classic treat.

Next, consider making Eggnog Cheesecake Bars for a deliciously creamy and indulgent dessert. These bars combine the flavors of traditional eggnog with a creamy cheesecake filling and a spiced graham cracker crust for a holiday treat everyone will love.

For a savory option, try out a recipe for Cranberry Glazed Ham. This impressive main course features a sweet and tangy cranberry glaze that perfectly complements the salty ham. Serve it up with some roasted veggies and mashed potatoes for a complete Christmas dinner.

These delightful recipes are sure to keep you busy in the kitchen this holiday season and will impress all of your guests with their delicious flavors and festive flair. Happy cooking!

Total TimeUnder 2 Hours