Gingerbread Bark

Peppermint bark is a classic holiday treat, but did you know that you can make other festive types of bark? Gingerbread Bark is one of the simplest dessert recipes you can imagine, and it's absolutely perfect for the holidays. It only requires 3 ingredients: semi-sweet chocolate, white chocolate chips, and ginger snaps. This fantastic flavor combination will please the whole family. Plus, it's easy to make in large batches, so you can make this Christmas bark recipe as a holiday gift for all of your friends and family.

Celebrate With More Festive Recipe Ideas

If you enjoyed making our Gingerbread Bark recipe, we have a few more festive dessert ideas to try this holiday season.

For a twist on the classic peppermint bark, why not try making a Cranberry Pistachio Bark? This delightful treat combines the tartness of dried cranberries with the crunch of pistachios, all set against a backdrop of white and dark chocolate. It's the perfect blend of sweet and savory flavors that will make any holiday gathering even more special.

If you're a fan of gingerbread, you might also enjoy making our Gingerbread Cheesecake Bites. These bite-sized treats feature a creamy cheesecake filling infused with warm spices like cinnamon, ginger, and nutmeg. Top them off with a dollop of whipped cream and a sprinkle of crushed gingersnap cookies for a dessert that's sure to impress.

For a fun and easy cookie recipe that the whole family will love, try our Peppermint Mocha Cookies. These chewy chocolate cookies are studded with peppermint pieces and chocolate chips, then drizzled with a sweet mocha glaze. They're the perfect treat to enjoy with a cup of hot cocoa on a cold winter's night.

We hope these Christmas recipes inspire you to continue your holiday baking adventures. Happy baking!

Preparation Time20 min

Chilling Time1 hr

Cooking Time5 min