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Homemade Holiday Snowman Poop

Homemade Holiday Snowman Poop

Homemade Holiday Snowman Poop is the best recipe for holiday snacking! This easy recipe is fun to make with the whole family, and a delicious gift to give to loved ones as well. If you have a few minutes to spare, you can make this fun treat come to life. Made with white chocolate, Funfetti cake mix, Rice Chex cereal, mini marshmallows and some crushed peppermint candy, this is a totally sweet recipe that kids and adults can enjoy. It's a great activity to complete next to a cozy fire with a cup of hot chocolate.

Celebrate With More Festive Recipe Ideas

If you enjoyed making the Homemade Holiday Snowman Poop, you'll love these other festive Christmas recipes that are perfect for spreading holiday cheer.

First up, try making some Peppermint Bark Cookies. These decadent cookies are made with a rich chocolate cookie base and topped with a layer of white chocolate peppermint bark. They are the perfect combination of sweet and minty flavors that are sure to delight your taste buds.

Next, why not make some Cranberry Orange Shortbread Cookies? These buttery shortbread cookies are studded with dried cranberries and orange zest, giving them a tart and citrusy flavor that is perfect for the holiday season. They are perfect for serving at holiday parties or giving as gifts to friends and family.

Lastly, consider making some Eggnog Cheesecake Bars. These creamy cheesecake bars have a hint of eggnog flavor and are topped with a spiced rum whipped cream for an extra festive touch. They are the perfect dessert to enjoy after a holiday meal or to bring to a Christmas potluck.

We hope you enjoy making these delicious Christmas recipes as much as you enjoyed making the Homemade Holiday Snowman Poop. Happy baking!

Ingredients

  • 16 ounce white chocolate chips
  • 1 box Funfetti cake mix (dry)
  • 6 cup Rice Chex cereal
  • 1/2 teaspoon peppermint extract
  • 1/4 cup crushed candy canes
  • 1/2 cup mini marshmallows

Instructions

  1. In a large glass bowl, melt white chocolate chips in the microwave.  Heat on high power for 1 to 1 1/2 minutes.  Stop the microwave every 30 seconds to stir until the chocolate is completely melted and smooth.  Do not overcook or the chocolate will burn.

  2. Add peppermint extract to fully-melted chocolate and stir.

  3. Add crushed peppermint to melted chocolate and stir to combine.

  4. Add Rice Chex and stir to evenly coat the cereal with chocolate.

  5. Next, add your dry cake mix in slowly while stirring to coat the cereal evenly.

  6. Cool candy on a baking sheet with wax paper.

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