Amish Walnut Kisses
Light and airy this meringue recipe is a perfect treat for the family. Made with egg whites, sugar, a splash of vanilla, and walnuts, it's simple yet sweet flavor has become a classic worldwide. Enjoy Amish Walnut Kisses and share with your loved ones.
Ingredients
- 1 pound walnuts, chopped
- 2 cup granulated sugar
- 5 tablespoon all-purpose flour
- 6 cup egg whites
- 1 teaspoon vanilla
Instructions
-
Preheat oven to 325 degrees F.
-
Beat egg whites until they are very stiff but not dry.
-
Add the sugar slowly while beating the stiff egg whites.
-
Sift flour lightly over beaten egg whites and fold in with a wire whick. Blend in vanilla extract and nuts.
-
Drop by teaspoon onto a greased cookie sheet making sure they are about 2-inches apart.
- Bake for 10 minutes. Take out and let cool. Yields about 2 dozen cookies.