Blueberry Shortbread Crumble Bars

"These simple-to-make Blueberry Shortbread Crumble Bars combine sweet juicy lemon-blueberry filling with buttery shortbread. They are perfect for every occasion and all year round. The base and topping of these Blueberry bars are made with a delicious buttery shortbread that's used for the base, and the crumble topping. Easy! The crumble is melt-in-your-mouth amazing and surrounds a sweet blueberry filling. After baking, the blueberries turn jammy and sticky. These bars are perfect for the Summer months but with frozen blueberries available all year, there's no excuse not to make these!"

More Recipe Ideas for You

We know how much you enjoyed making those delicious Blueberry Shortbread Crumble Bars, so we wanted to recommend a few more recipes that we think you'll love. If you're looking to try something similar, we suggest giving our Lemon Raspberry Bars a go. These bars have a perfectly tangy lemon flavor with a sweet raspberry swirl on top of a buttery shortbread crust. They're a perfect treat for any occasion and are sure to be a hit with your friends and family.

For those looking to challenge themselves a bit more in the kitchen, we recommend trying your hand at making a classic Tiramisu. While it may seem intimidating at first, this Italian dessert is actually quite simple to put together and the end result is absolutely worth it. Layers of coffee-soaked ladyfinger cookies and a creamy mascarpone filling are topped off with a dusting of cocoa powder – it's a sophisticated and indulgent dessert that is sure to impress.

And finally, if you're in the mood for a savory dish, we think you should try making a Spinach and Feta Stuffed Chicken Breast. This dish is elegant enough to serve at a dinner party, but simple enough to make for a weeknight meal. Juicy chicken breasts are stuffed with a mixture of spinach, feta cheese, and herbs, then baked to perfection. It's a flavorful and satisfying dish that is sure to become a new favorite in your recipe rotation. Happy cooking!

Preparation Time15 min

Cooking Time30 min

Cooking MethodOven

Cooking Vessel Size9 x9 inch baking pan