Cassava Flour Cookies (nut Free & Paleo)

"You are going to LOVE these Casaba Flour Cookies. They're crispy and golden on the edges, soft and chewy inside, and they only take 7 ingredients to make. Plus, they're perfect for those who are nut-free or paleo! Forget everything you know about cookies—these aren't like any you've had before. You can taste the dark chocolate chips in every bite, and they'll make your mouth water just thinking about them. Even better: there's no need to feel guilty about indulging because these babies are made with casaba flour (a type of gluten-free flour) instead of regular flour!"

More Recipe Ideas for You

If you enjoyed making Cassava Flour Cookies (nut Free & Paleo), we have a few more recipe ideas that we think you'll love! For those looking to explore more nut-free and paleo-friendly options, we recommend trying out our recipe for Plantain Pancakes. Made with ripe plantains, coconut flour, and eggs, these pancakes are a delicious and nutritious breakfast or brunch option that's also gluten-free.

If you're looking to experiment with different flavors and textures, we suggest giving our Sweet Potato Nachos a try. These nachos feature thinly sliced sweet potatoes as the base, topped with your favorite taco ingredients like seasoned ground meat, avocado, salsa, and dairy-free cheese. It's a fun and creative twist on a classic dish that's perfect for a casual dinner or game day snack.

Lastly, if you're in the mood for a comforting and hearty meal, our Butternut Squash Soup is a great option. Made with roasted butternut squash, onions, garlic, and warming spices like cinnamon and nutmeg, this soup is creamy, satisfying, and perfect for cozying up on a chilly evening. Serve it with a side of gluten-free bread or a simple salad for a complete meal that's sure to please.

We hope you enjoy trying out these recipe recommendations and that they inspire you to continue exploring new and delicious ways to cook and bake in your kitchen. Happy cooking!