Gluten-free Oatmeal Raisin Cookies

"Look no further for perfect Gluten-Free Oatmeal Raisin Cookies! These soft and chewy oatmeal cookies are studded with raisins, laced with cinnamon and nutmeg, have slightly crispy edges, and are oh-so-perfect. There are numerous ways you can change up these oatmeal cookies to suit your taste buds' mood too. Simply swap out the raisins for other tasty add-ins such as chocolate chips, nuts, or dried fruit, or change up the spices by substituting cardamom, allspice, chai spice, or pumpkin pie spice. Make these simple gluten-free oatmeal cookies and then watch them disappear!"

Preparation Time10 min

Chilling Time30 min

Cooking Time13 min

Cooking MethodOven