Peanut Butter Caramel Brownies

"Peanut Butter Caramel Brownies: rich and fudgy brownies filled with pockets of peanut butter and swirled with homemade caramel sauce. I recommend making the caramel sauce first to allow it to cool to room temperature and ensure your peanut butter is at room temperature if you store yours in the fridge as it’s easier to dollop into the brownies. Next, make the brownies. There really isn’t anything unusual making these brownies. Just ensure you beat the eggs and sugars together well and don’t over mix the flour and cocoa powder."

Preparation Time20 min

Cooking Time25 min

Cooking Vessel Size9x9 Baking Pan

Kid FriendlyYes