Pizzelle Recipe

"Italian pizzelle are thin and crisp waffle cookies flavored with anise. You only need a few ingredients and a pizzelle iron to make this pizzelle recipe. This classic Italian pizzelle recipe makes perfect crisp pizzelle every time. Pizzelle in Italian basically means small rounds. Pizze means round or flat and is the same root word that pizza comes from. This pizzelle recipe makes a classic Italian pizzelle cookie flavored with anise and it is lightly sweet and crisp. If you are not familiar with anise, it has a flavor of black licorice so you only use a little bit in this recipe. I grew up eating pizzelle cookies that my grandmother made at every family get-together and on holidays. These Italian cookies have so many great memories associated with them. This is our family's recipe. We want you to make them a tradition in your home like we have in ours. Ingredients All-purpose flour Eggs. I use large eggs for this pizzelle recipe. Sugar. Granulated sugar is perfect for this recipe. Butter. This is a butter pizzelle recipe so you will need unsalted butter. Vanilla extract. The best quality you can find. Anise extract (or anise oil)"