Pumpkin Brownies (2-ingredient, So Easy!)

"These super easy 2-ingredient pumpkin brownies may just be the fastest brownies you’ll ever make, and no one will guess that the secret ingredient is pumpkin! Fudgy and chewy, these moist brownies have just the right amount of chocolate to satisfy any chocolate craving. Why We Love 2 Ingredient Pumpkin Brownies Only Two Ingredients – Only brownie mix and a can of pumpkin is needed, these pumpkin chocolate brownies are super simple. You can keep both ingredients in your pantry, both the box mix and can of pumpkin puree keep for a while. Thick and Gooey – These brownies come out thick, gooey and have plenty of chocolate flavor. The texture is slightly chewier than a regular brownie, but they are super tasty and are not cakey. This recipe makes fudgy brownies. Next time I will add nuts or chocolate chips on top! Have An Extra Serving Of Vegetables – I see absolutely no downside to having an extra serving of vegetables! It’s great for pumpkin season or any time of year."

Preparation Time10 min

Cooking Time35 min

Cooking MethodOven

Cooking Vessel Size8×8 Baking Dish