Cranberry White Chocolate Chip Cookies
Explore the creamy side of a homemade chocolate chip cookie recipe by using white chocolate chips. These Cranberry White Chocolate Chip Cookies are the perfect combination of berries and cream.
Notes
Think this chocolate chip cookie recipe was irresistible? Then you must check out these other 17 Fabulous Ideas for Chocolate Chip Cookies.
Cooking Time10 min
Ingredients
- 5/8 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/3 cup brown sugar
- 1/3 cup white sugar
- 1/2 cup dried cranberries
- 1/2 cup white chocolate chips
- 1/2 cup chopped pecans
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a cookie sheet or line with parchment paper.
- In a medium bowl, beat together 1/2 cup softened butter, 1 egg and 1 teaspoon of vanilla until fluffy.
- Add the remaining ingredients and mix together by hand until well blended.
- Drop by heaping spoonfuls onto the prepared baking sheets.
- Bake at 350 degrees F for 8 to 10 minutes, or until edges start to brown.
- Cool on baking sheets, or remove to cool on wire racks.