2-Ingredient Slow Cooker Chicken Curry
This may be one of the easiest slow cooker meals you will ever put together. This Slow Cooker Chicken Curry recipe calls for only two ingredients — chicken breasts and a jar of curry sauce. Toss the two ingredients into the slow cooker in the morning to have a delicious entree ready for you at the end of your day. To take this easy curry recipe to the next level, serve it with rice, vegetables, and cilantro. You can experiment with different curry sauces each time you make this simple recipe!
Slow Cooker Time LOW8 hr
Cooking Vessel SizeSlow cooker
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Lynn K
Feb 27, 2017
What could possibly be simpler than chicken portions and a jar of curry sauce? And it makes a really delicious curry! I made this yesterday - everyone in the family enjoyed it and the dish was completely empty by the end of the meal. The only change I made was to use chicken thighs instead of breasts and I also added a fresh chili, chopped, because we like our curry with a bit of bite. I would definitely recommend this dish.
FoodLover
Feb 25, 2017
This is a simple recipe. I'm definitely going to make it. I love curry and if you want extra hot curry (the way I like it) you could add in an extra teaspoon of curry spice or garam masala. I would imagine you could make this with cubed beef as well or even lamb.
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