Mama's Slow Cooker Cube Steak and Gravy
This easy slow cooker dinner recipe is one of Mama's staple weeknight suppers. Mama's Slow Cooker Cube Steak and Gravy only requires a few ingredients and is as easy as dumping the ingredients in the slow cooker and turning it on! The ingredients make a delicious gravy that's great when served with mashed potatoes or rice. This comforting meal is one to keep in your repertoire of easy dinner recipes to make any time of year.
Cooking Time8 hr
Cooking MethodSlow Cooker
Ingredients
- 2 to 2 1/2 pounds steak
- salt and pepper
- flour, for dredging
- 1 package onion gravy mix
- 1 can cream of mushroom soup
- 2 cup water
Instructions
- Salt and pepper steak on both sides and dredge in flour. Fry in a frypan just until brown on both sides. Place steaks in slow cooker. Pour water, soup and gravy mix over and stir to combine.
- Cover and cook on LOW 6 to 8 hours.