Name: One Pot Chicken and Herbed Dumplings
Ingredients: 3 pound chicken; salt and pepper to taste; 10 pearl onions; 2 cloves garlic, minced; 1/4 teaspoon marjoram; 1/4 teaspoon thyme; 1 bay leaf; 1/2 cup dry white wine; 1 cup sour cream; 1 cup biscuit mix; 1 tablespoon parsley, chopped; 6 tablespoon milk

One Pot Chicken and Herbed Dumplings

1 Comment

If you're on the hunt for one pot cooking recipes, try this One Pot Chicken and Herbed Dumplings recipe. Made entirely in your slow cooker, this simple chicken recipe is flavorful and satisfying...and who doesn't love dumplings?!

Cooking MethodSlow Cooker

Ingredients

3 pounds chicken
salt and pepper to taste
10 pearl onions
2 cloves garlic, minced
1/4 teaspoon marjoram
1/4 teaspoon thyme
1 bay leaf
1/2 cup dry white wine
1 cup sour cream
1 cup biscuit mix
1 tablespoon parsley, chopped
6 tablespoons milk

Instructions

Sprinkle chicken with salt and pepper and place in slow cooker. Add onions, garlic, marjoram, thyme, bay leaf and wine. Cover and cook on low 5 to 6 hours.
Stir in sour cream. Increase heat to high and combine biscuit mix with parsley. Stir milk into biscuit mix until well moistened. Drop dumplings from teaspoon around edge of pot. Cover and cook on high for 30 minutes.

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mmjoh88

Jan 09, 2012

completely different from your typical "chicken and dumplings". Onion and garlic are very overpowering, I would suggest using shallots, for a milder onion flavor. Probably wont fix it again.