slow cooker Macaroni and Beef
Cooking MethodSlow Cooker
Ingredients
- 1 1/2 pound ground beef
- 1 can corn, drained
- 2 cup uncooked macaroni
- 2 can tomato soup
- 1 onion, chopped
- salt and pepper, to taste
- 1 can mushroom pieces, drained
Instructions
Brown ground beef, drain fat, put in slow cooker. Cook macaroni according to package directions till barely tender, drain well. (I find that cooking slightly less than half the time given works OK). Put macaroni and remaining ingredients in slow cooker, stir to blend. Cook on low 7 to 9 hours or on high for 3 to 4 hours.