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Easy Slow Cooker Chicken And Dumplings

By: Christina Hitchcock from It is a Keeper
Easy Slow Cooker Chicken And Dumplings

"Easy Slow Cooker Chicken and Dumplings is a comforting, hearty, and delicious meal that’s cooked slowly in a slow cooker. So you produce a rich, tender, chicken recipe with very little effort. This chicken dish is easily customizable, so you can add spices, vegetables, and seasonings to make it special. It’s a perfect meal for a cold day or when you need some comfort food. Dumplings are pieces of dough that are cooked by boiling, steaming, or frying. They are made from flour, water, and sometimes eggs or baking powder. Unlike biscuits, dumplings do not use baking soda or baking powder as a main leavening agent. Biscuits also are flakier and have a uniform shape."

Serves6 servings

Preparation Time15 min

Cooking Time6 hr

Ingredients

  • Poultry Seasoning Blend
  • Water
  • Cream of chicken soup
  • Oil
  • Butter
  • Chicken breast
  • Flour
  • onion
  • Frozen peas and carrots
  • Flour
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