Leftover Brisket Chili

"Leftover Brisket Chili is the perfect way to use up all those tempting bits of brisket that you have left and do not want to waste. It is a hearty and flavorful dish that often includes beans, tomatoes, peppers, spices, and sometimes bacon or sausage. The key to this chili is of course the brisket so you need the perfect recipe. This is a favorite Smoked Brisket Recipe. Brisket is a cut of beef that comes from the breast section of the cow, below the first five ribs. It is a tough and fatty cut that requires long and slow cooking methods, such as braising, smoking, or slow roasting. Brisket is often used to make dishes like barbecue brisket, corned beef, or pot roast."

Preparation Time15 min

Cooking Time1 hr 5 min