Sweet and Sour Chicken

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    Sweet and Sour Chicken

    Cooking MethodSlow Cooker

    Ingredients

    • 1 lb. boneless, skinless chicken breast halves
    • 24 1/2 ounces jar sweet and sour cooking sauce for chicken
    • 16 ounces pkg frozen broccoli, carrots, water chestnuts, and sweet red peppers
    • 2 cups hot cooked rice

    Instructions

    Rinse chicken; pat dry. Cut chicken into 1-inch pieces. In slow cooker, combine chicken, cooking sauce, and frozen vegetables. Cover; cook on LOW setting for 5 to 6 hours, or on HIGH setting for 2 1/2 to 3 hours. Serve with hot cooked rice.

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