Slow Cooker Cowboy Casserole
One of the most popular slow cooker recipes, this Slow Cooker Cowboy Casserole has three great reasons to make this a repeat dish in your house. It's super budget friendly, it tastes amazing and it's absolutely easy to make!
Cooking Time9 hr
Cooking MethodSlow Cooker
Ingredients
- 1 onion, chopped
- 1 1/2 pound ground beef, browned and drained
- 6 medium potatoes, sliced
- 1 can red beans
- 1 can tomatoes
- salt, garlic and pepper to taste
- 2 tablespoon flour
- 1 can (small) tomato soup
Instructions
- Put chopped onion in the bottom of the slow cooker; layer with browned ground beef, sliced potatoes, and beans
- Mix can of tomatoes with flour and tomato soup.
- Spread tomato soup mixture over all ingredients in the slow cooker.
- Sprinkle with seasonings as desired. Cover and cook on low for 7 - 9 hours.