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Whipped Butter Recipe

By: Sarah Mock from Savoring the Good
Whipped Butter Recipe

"Whipped butter is so much easier to spread than cold butter straight out of the refrigerator. Light and fluffy homemade whipped butter is perfect for spreading on warm dinner rolls, hot biscuits or add fresh herbs to it for a savory whipped butter. Use the paddle attachment of your KitchenAid stand mixer or the beater attachments on your hand mixer to incorporate air into room temperature butter. The butter will not only be easier to spread but the color will lighter than stick butter."

Cooking MethodNo Bake

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