Air Fryer Baked Apples
"All you need is 2 juicy apples, old-fashioned rolled oats, pecans, cinnamon, brown sugar and a few other staple ingredients to make a quick and delicious fall dessert. Warm and tender apples stuffed with cinnamon sugared oats and pecans, these air fryer baked apples are one of fall’s sweetest dessert options to make in a snap! Air fryer baked apples are the perfect little treat when you’re craving something sweet and don’t want to spend the time baking up an entire apple pie or apple crisp. "
Serves4
Preparation Time15 min
Cooking Time15 min
Cooking Vessel SizeAir Fryer, Melon Baller
Ingredients
- 2 large Apples
- 6 tablespoon Old Fashioned Rolled Oats
- 3 tablespoon Chopped Pecans
- 3 tablespoon Light Brown Sugar
- 3 tablespoon Unsalted Butter
- 1 tablespoon All Purpose Flour
- 1/2 teaspoon Cinnamon
- 1/8 teaspoon Salt
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Preheat the air fryer to 350F.
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Wash the apples and pat them dry. Cut each in half horizontally and use a melon baller, small ice cream scoop, or spoon to scoop out the cores from all 4 halves.
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Visit https://amandascookin.com/air-fryer-baked-apples/ for full printable recipe.