Apple Crisp Pudding

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Apple Crisp Pudding

Ingredients

  • 4 1/2 cups apples, peeled, sliced
  • 1/2 cup white sugar
  • 2 Tbsp water
  • 4 Tbsp butter
  • 1/3 cup brown sugar
  • 1/3 cup flour
  • 3/4 cup rolled oats

Instructions

Line pan with apple slices. Sprinkle with sugar. Add water. Mix other ingredients together and spread mixture over apples. Bake at 350 degrees until golden brown.

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