Apple Crisp Pudding

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    Apple Crisp Pudding

    Ingredients

    • 4 1/2 cups apples, peeled, sliced
    • 1/2 cup white sugar
    • 2 Tbsp water
    • 4 Tbsp butter
    • 1/3 cup brown sugar
    • 1/3 cup flour
    • 3/4 cup rolled oats

    Instructions

    Line pan with apple slices. Sprinkle with sugar. Add water. Mix other ingredients together and spread mixture over apples. Bake at 350 degrees until golden brown.

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