Apple Crunch

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    Apple Crunch

    Ingredients

    • 1 cup sugar
    • 1 cup flour
    • 1 tablespoon baking powder
    • 1 egg
    • Cinnamon to taste
    • 1 tablespoon butter
    • 3-4 apples, pared and sliced thin

    Instructions

    Preheat oven to 375F. Grease 8x8" glass baking dish Combine and mix first four ingred., mix until crumbly. Place apples in bottom of glass dish. Cover with the crumb mixture. Dot with the butter Sprinkle with cinnamon Bake 375 - 30 min. Serve with vanilla ice cream.

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