Apple Date Crisp

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    Apple Date Crisp

    Ingredients

    • 8 cups peeled tart apples, sliced
    • 2 cups dates, chopped
    • 2/3 cup packed brown sugar
    • 1/2 cup all-purpose flour
    • 1 teaspoon ground cinnamon
    • 1/3 cup butter or margarine
    • 1 cup chopped nuts
    • additional apple slices, optional

    Instructions

    Combine the apples and dates in an ungreased 13x9x2" baking dish. In a small bowl, combine sugar, flour and cinnamon; cut in butter until crumbly. Add nuts; sprinkle over apples. Bake at 375 degrees for 35-40 minutes or until the apples are tender. Serve warm. Garnish with apple slices if desired. Yield: 6-8 servings.

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