Biscoff Mug Cake (no Egg)
By: Voula Tsoutis from Pastry Wishes
Biscoff Mug Cake no Egg
"This heavenly Biscoff mug cake is the perfect single-serving dessert! A great way to satisfy your craving for a Biscoff treat! This lotus mug cake is light, fluffy and moist. It’s not at all dense, hard or rubbery. What I love the most, though, is the amazing Biscoff flavor - that incredible caramelly, cookie butter combination! I like adding some whipped cream on top! This Lotus Biscoff mug cake is absolutely delicious and it’s so easy to whip up in no time!"
Serves1
Cooking MethodMicrowave