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Biscoff White Chocolate Saltine Toffee

By: Kimberlee Ho from Kickass Baker
Biscoff White Chocolate Saltine Toffee

"This stuff is no joke. We call it Christmas Crack and it’s extremely addictive. I typically make about 6 trays of this Biscoff White Chocolate Saltine Toffee Bark during the month of December. This holiday bark is an easy recipe for a quick treat to give to family and friends. I'm not going to tell you how much of it I eat myself. But let's just say after Christmas, I need a serious toffee detox. For this recipe, I was inspired by the many saltine toffee recipes produced by my fellow bloggers. Most of these bark recipes contain peanut butter and milk or semi-sweet chocolate. Since my daughter is allergic to peanuts and tree nuts, Biscoff seemed like an obvious choice as a nut-free substitute for the peanut butter."

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