Blackberry Crisp Tart
By: Rachel Conners from bakerita.com
Blackberry Crisp Tart
"This quick and easy Blackberry Crisp Tart has an oatmeal crust and uses fresh blackberries! This recipe is gluten-free, refined sugar-free and vegan. You can serve this tart on it's own or with some coconut whipped cream for a sweet dessert. This dessert is healthy enough to eat for breakfast though!"