Chocolate Shell Cup Cakes
Ingredients
- 12 oz. chocolate chips
- 1 teaspoon oil
- foil cupcake papers
- pudding
- whipped cream
- chocolate shavings
Instructions
Melt chocolate chips with oil and spread in bottom and sides of papers. Refrigerate until hard. Remove from refrigerator and carefully remove paper. Fill with favorite pudding and top with whipped cream and chocolate shavings.