Name: Cherry Latkes
Ingredients: 1 cup flour; 1/2 teaspoon baking powder; 2 eggs; 4 tablespoon milk; 1 teaspoon almond extract; 1 cup canned cherry pie filling; oil

Cherry Latkes

Ingredients

1 cup flour
1/2 teaspoon baking powder
2 eggs
4 tablespoons milk
1 teaspoon almond extract
1 cup canned cherry pie filling
oil

Instructions

Makes 16 to 18. Mix flour and baking powder. Make a well in the center and add eggs, milk and almond extract. Mix well. stir in cherry pie filling. Heat 1/8 oil in a large nonstick skillet over medium-high heat until a drop of pie filling mixture sizzles. Gently drop rounded tablespoonfuls into hot oil being careful not to crowd. Cook 3 to 4 minutes a side until crisp and browned.