Cookies And Cream Fudge (oreo Fudge!)
"This creamy, decadent cookies and cream fudge recipe starts with a white chocolate base and adds delicious Oreo cookies. This fudge is a chocolaty delicious treat that is perfect for a sweet tray, or even to give as gifts, and simple enough for first time fudge makers. You only need six ingredients for this simple recipe, and most of the time in this recipe is in waiting for it to chill and set. This fudge is great for cookie trays, small gifts and parties, everyone will love this cookies and cream fudge."
Hungry for more? Take a bite out of these recipe ideas!
We love sharing new recipe ideas with our readers, especially when they already enjoy making delicious treats like Cookies and Cream Fudge! If you're a fan of this sweet and creamy dessert, we have a few more mouth-watering recipes that you might want to try out.
For those who love the rich and indulgent flavors of fudge, we recommend trying our classic Chocolate Fudge recipe. This decadent treat is perfect for chocolate lovers and is sure to satisfy any sweet tooth. With just a few simple ingredients and a little bit of patience, you can whip up a batch of this homemade fudge in no time.
If you're looking to mix things up a bit, why not try making Peanut Butter Fudge? This creamy and nutty dessert is a delicious twist on traditional fudge and is the perfect treat for peanut butter lovers. With the perfect balance of sweet and salty flavors, this fudge is sure to be a hit with friends and family.
And for our readers who enjoy experimenting in the kitchen, we recommend trying out our Mint Chocolate Fudge recipe. This refreshing and indulgent treat is a delightful combination of rich chocolate and cool, minty flavors. Whether you're making it for a special occasion or just for a cozy night in, this fudge is sure to impress.
No matter which recipe you choose to try, we hope that you'll enjoy making and sharing these sweet treats with your loved ones. Happy cooking!
Makes16 Pieces
Preparation Time15 min
Chilling Time4 hr
Cooking Time5 min
Cooking MethodNo Bake
Cooking Vessel Size8 x 8 inch Baking Dish