Red, White and Blueberry Buckle
"Enjoy fresh summer berries in this easy Red, White and Blueberry Buckle! The moist cake is piled high with cinnamon streusel topping, making it a perfect vehicle for vanilla ice cream or whipped cream at your next potluck. For a Memorial Day breakfast or a Fourth of July dessert, this special treat is a simple addition to your festive menu! Whether you consider it a coffee cake and enjoy it for breakfast, or a dessert and serve it at a summer gathering with family and friends, you cannot go wrong with an old-fashioned Strawberry and Blueberry Buckle. The cake batter is moist and flavorful (thanks to all of that fruit!), and the crumb topping is to-die-for!"
Notes*You can substitute with frozen berries; however, do NOT thaw the berries before mixing them into the batter.
Yields12 servings
Preparation Time15 min
Cooking Time35 min
Cooking Vessel Size9 x 9 baking pan