Eggnog Custard With Crushed Peppermint
By: Kelly Stilwell from food, fun & faraway places
Eggnog Custard With Crushed Peppermint
"When the eggnog starts showing up in the dairy section of your local grocery store, you know that the Christmas holidays and a whole lot of recipes with gastronomical goodness are not far behind! While we usually think of Eggnog as a delicious adults-only drink with a splash of our favorite liquor, this tasty treat has no booze so it is meant for everyone to enjoy! Creamy smooth custard with a minty crunch on top, this recipe has it all! "
Makes6 Servings
Preparation Time20 min
Chilling Time2 hr
Cooking Time45 min
Ingredients
- 2 1/2 cups DairyPure Milk
- 3 large eggs
- 3 large egg yolks
- 1/2 cup sugar
- 1/2 tsp salt
- 1 tsp pumpkin pie spice, divided in half
- 1 tsp vanilla
- 1 candy cane, crushed