Gluten Free Blondies

"These gluten free blondies are quick and easy to make. They're made in one mixing bowl, no dough chilling required! This recipe is made with only pantry staples—you should have them all on hand already. They have a golden chewy edge and a soft gooey center that's just begging for you to sink your teeth into it. Feel free to use melted butter or browned butter in this recipe, but if you want to go nuts (pun intended), try using coconut oil instead! These blondies are gluten free and nut free so they can be enjoyed by everyone!"