Grape Dessert
"We will enjoy a delicious grape dessert, an ideal pudding to eat at any time of the day, it is straightforward to prepare and tasty. With this grape dessert recipe, we will make the most of grapes and juice. We can use the ones we have at home or use the juice that is already ready. It is essential to follow the step by step, and if you want to prepare more portions, add a little more ingredients."
Serves4 people
Preparation Time1 hr 15 min
Cooking MethodNo Bake
Ingredients
- 1 can of condensed milk
- 1 cup whole milk
- 2 egg whites until stiff
- 1 cup grape juice
- 3 jelly envelopes
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Beat the egg whites until they are about to snow, you can do it with the blender or by hand using a fork.
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Add the milk, milk, and grape juice.
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Apart prepare the jelly without flavor, mixing it in 3 tablespoons of water or milk and putting it to heat while stirring so that lumps do not form (you can follow the instructions suggested by the box)
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Add the unflavored gelatin to the blender and continue blending for two more minutes.
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Pour the mixture into a large mold or serving molds. Please take it to the refrigerator for an hour or until it set.
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Serve and decorate, preferably with a sauce that highlights the flavor.