Lemon Banana Bundt Cake

"Looking for the perfect dessert? Something delicious, yet not overly complicated? Look no further! Here we have a recipe that has been in my family for years! Moist, high rising, with just a hint of lemon, this is banana cake at it’s best! One of my very favorite banana recipes, I remember my grandmother baking a version of this when I was little! I made a couple of changes such as substituting cane sugar for white and using low fat milk rather than heavy cream. Simple and elegant, this is proof that you don’t have to spend a lot of time to have a gorgeous dessert! Try this the next time you are looking for a fabulous ending to a family meal!! I guarantee you won’t be disappointed!"

NotesThis is a perfectly simple home baked dessert that is a great compliment to Sunday dinner or a dinner party!

Preparation Time15 min

Cooking Time35 min

Cooking Vessel Size10 Bundt Pan