Lemon Pudding Cakes (with Just 6 Ingredients)

"These Lemon Pudding Cakes need only 6 ingredients to create one batter that magically separates into two delicious layers. The top bakes into a light, fluffy cake, while the bottom forms a luscious lemon pudding.(Edit) Lemon Pudding Cakes (with just 6 ingredients) Jump to Recipe These Lemon Pudding Cakes need only 6 ingredients to create one batter that magically separates into two delicious layers. The top bakes into a light, fluffy cake, while the bottom forms a luscious lemon pudding. Lemon pudding cake on a plate These Lemon Pudding Cakes strikes the perfect balance of tang, sweetness and luxurious richness without being overly heavy, with the most incredible lemon flavour. They are a lot like my Magic Cake recipes. Both start with a single batter that separates into layers, but with a difference. The Lemon Pudding Cakes have two layers—a light, fluffy cake on top and a luscious lemon pudding beneath— while the Magic Cake has three layers: a dense base, a creamy custard like center, and a sponge cake top. Check out my Magic Cake recipe here to see the similarities and differences for yourself!"