No Bake Lemon Icebox Cake

"This no-bake lemon icebox cake is perfection. There is something about this classic, no-fuss dessert that makes people swoon. Maybe it’s the creamy layers or maybe it’s the way the graham crackers magically turn into a soft, flaky layer. Most likely, it’s both. It’s just so good. No-bake lemon icebox cake is tart and lemony. It reminds you of summer and warmer temperatures or in this particular recipe there is a surprise ingredient — Coffee-mate liquid creamer. Coffee-mate’s smooth, creamy taste has been perfected to bring out the flavor in your coffee but it is also perfect for this sweet dessert. Find out more about all their yummy flavors."

More Recipe Ideas for You

We absolutely adore the refreshing flavor of a No Bake Lemon Icebox Cake, and we have a feeling you do too! If you're a fan of this delectable dessert, we have a few more recipe recommendations that we think you'll love.

For those who enjoy the citrusy zing of lemon, we suggest trying a Lemon Cheesecake. This creamy and tangy dessert is perfect for special occasions or simply indulging in a sweet treat. With a buttery graham cracker crust and a luscious lemon filling, this dessert is sure to become a favorite in your household.

If you're looking for a simple yet impressive dessert to make for a dinner party or potluck, we recommend a Classic Tiramisu. This elegant Italian dessert features layers of coffee-soaked ladyfingers and mascarpone cheese, topped with a dusting of cocoa powder. It's sure to impress your guests and have them coming back for seconds.

Lastly, for those who enjoy the ease and convenience of no-bake desserts, we suggest trying a Chocolate Peanut Butter Icebox Cake. This decadent treat features layers of chocolate graham crackers, creamy peanut butter filling, and a rich chocolate ganache topping. It's a perfect combination of sweet and savory flavors that will satisfy any sweet tooth.

We hope you enjoy trying out these recipe recommendations and expanding your dessert repertoire! Happy cooking!

Preparation Time15 min

Chilling Time4 hr