Paleo Lemon Meringue Pie

"Do you like pie? Of course you do, that was rhetorical. Pie. Who doesn’t like pie? And pie that is better for you? I was going for a nut-free crust, and the first one was… okay. But it tasted like it was healthy. You know what I mean? It’s good, but not as good as the sugar filled gluten version. I went to sleep that night thinking about what I could put together, delicious but nut free. I awoke in the morning, (if you count 5am as morning) shortbread pastry!!! And voila, nut and grain free lemon meringue pie. I took my creation to work, because it was the second pie in as many days I had made, and although I love pie, there is a limit to single girl pie eating, I’m sure, somewhere there must be. If there isn’t, well there should be. My staff made that pie disappear in about an hour, some going back for seconds. It’s a win."