Peach Dumplings
"Southern peach dumplings made with fresh peaches and a homemade pastry are the essence of summer. The heavenly combination of ripe, juicy peaches enveloped in a tender flaky pastry and topped with a bourbon or vanilla glaze are the perfect ending to any meal. Easy to assemble with step-by-step photos. For those occasions where you want a show-stopper peach dessert but want to branch out from peach cobbler or peach pie, then grab a few peaches from your farmer’s market or grocery store and make some flaky peach dumplings."
Why You'll Love This Recipe
1. Fresh and Seasonal: Peach dumplings are a delicious way to take advantage of ripe, juicy peaches during the summer months. It's a perfect way to showcase the natural sweetness and flavor of fresh peaches.
2. Easy to Make: With step-by-step photos provided, assembling these peach dumplings is a breeze. Even if you're not an experienced baker, you can still create a stunning dessert that will impress your friends and family.
3. Unique Dessert Option: While peach cobbler and peach pie are classic choices, peach dumplings offer a unique twist on traditional peach desserts. Surprise your guests with something a little different that is sure to please their taste buds.
4. Versatile Glaze Options: Whether you prefer a bourbon-infused glaze for a rich, decadent flavor or a vanilla glaze for a more classic touch, peach dumplings can be customized to suit your taste preferences. The glaze adds another layer of flavor to the already delicious dessert.
5. Beautiful Presentation: The flaky pastry enveloping the juicy peach filling creates a visually stunning dessert that will wow your guests. Peach dumplings are a show-stopper that looks impressive on the dessert table and tastes even better.
Serves8 people
Preparation Time15 min
Chilling Time30 min
Cooking Time45 min
Cooking MethodOven