Name: Peaches and Cream Dessert
Ingredients: 3/4 cup all purpose flour; 1 tsp baking powder; 3 ounce vanilla pudding mix; 3 Tbsp butter; 1/2 cup milk; 1 egg; 20 ounce can peaches; 8 ounce cream cheese, softened; 1/2 cup sugar; 3 Tbsp peach juice

Peaches and Cream Dessert

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Ingredients

3/4 cup all purpose flour
1 tsp baking powder
3 ounces vanilla pudding mix
3 Tbsp butter
1/2 cup milk
1 egg
20 ounces can peaches
8 ounces cream cheese, softened
1/2 cup sugar
3 Tbsp peach juice

Instructions

Combine flour, baking powder, pudding, salt, butter, milk, and egg in a bowl. Beat 2 minutes. Pour into greased pie plate. Drain peaches, saving juice. Mix together cream cheese, 1/2 cup sugar, and peach juice. Spread peaches in pie plate. Spread cream cheese mixture over peaches within 1-inch of the edge. Bake 350 F, 30-35 minutes.